Book your private chef experience or catered event with the highly acclaimed Chef Samantha, an expert with over 20+ years of experience as an executive chef. Chef Samantha's illustrious career includes positions as Corporate Executive Chef for Hulsing and Hilton, and Executive Chef of Chaz, before she transitioned to a more artisanal focus at Green Cottage Farm, where she emphasizes farm-to-table cuisine. Her diverse culinary style, honed through her time living and working in Europe and across the United States, is both eclectic and versatile. In addition to her savory cuisine expertise, Chef Samantha has a profound passion for pastry, specializing in the art of cake and cookie decorating. Don't miss the chance to elevate your dining experience with her unparalleled skills and creativity.

Email today to book your next event or intimate gourmet dining experience on the farm or at your home.